The MMC President Asan Toktosunov and commercial director Adilet Nurkhaliev familiarized the guests with the operation of the Air-Cargo Center and the In-Flight Catering Center. The visitor made sure that both centers have modern equipment and all the conditions for the effective and timely servicing of aircrafts. The Flight Catering Center was among the first enterprises in Kyrgyzstan to introduce the international food safety management system ISO 22000 : 2005.

Manas Management Company, CJSC is an owner of the Air-Cargo Center and the In-Flight Catering Center. Manas Management Company was founded in 1998. One of the main objectives of the Manas Management Company is the creation of conditions for the central connecting airport linking the CIS countries with the markets of Central Asia, the Pacific, the Far East and Europe.

Manas Management Company encompasses the Air-Cargo and the In-Flight Catering Center, which are equipped with specialized equipment for the effective and timely servicing of aircrafts. The main idea of establishment of the Air-Cargo and the In-Flight Catering Center complex was to transform the Manas International Airport into the Central Asia's largest air cargo hub with an international level of service.

Services:

• Unloading, loading and handling of any type of aircraft;

• Storage and sorting of all types of air cargo in temporary storage;

• Transportation of goods by air worldwide;

• Advising clients on the packaging, warehousing, distribution and stocking of goods;

• Cooking and delivery of any catering on aircraft board;

• On-site receptions and banquets;

• Producing and selling of dry ice.