IBC took part in a Gala Opening of the German Food Festival, which was held at the Golden Tulip Bishkek hotel with participation of ambassadors, leading business people and managers of multinational companies.

AAmbassador of Germany to the Kyrgyz Republic Dr. Peter Rudolf Scholz opened the event. The festival is a large hotel’s project, which will last about a year and supported by the embassies located in Bishkek. Once every two months chefs will present cuisine of different countries including China, Korea, France, Germany, Turkey, and India. Embassies of these countries help choice menu of the events.

Each guest receives a special paper, in which his/her visits of festivals are registered. Visitors who will score six marks, may take part in the raffle prize. The prize is a trip for two to Istanbul by business class flight and three nights' accommodation in a five star hotel.